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Franklin Inn Mexican Restaurant


Now Hiring Hosts, Kitchen Staff, Line Cooks & Subsitute Servers/Bartenders.

Are you a pleasant, hardworking, positive, team player who loves to eat Mexican Food?
Perhaps, we've got a spot for you....

Click here to Download and print Application
and drop off or email it to us at wendy@franklininn.net

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Now Hiring for...
* FOH: Hosts and Substitute Servers/Bartenders (who can fill in for the full time staff when they need off).
* Kitchen Staff: Food Runners, Dish Washers, Line Cook/Prep Cooks
Those under 18 can not perform certain jobs. We are especially looking for individuals who will cross train.

Most Positions start at $12 per hour plus different tip pool shares based on job being done.
For example, the kitchen staff shares in the online ordering tips.
Additional compensation based on skill and experience level.
Call Wendy at 412-366-4140 or email wendy@franklininn.net
You may also stop in and ask for an application.

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We are a small family-owned restaurant where its all everyone's job to make sure the customer has a great experience. All jobs at the Inn are a bit physical in nature and require you to be on your feet, some lifting, steps, multi-tasking, team work, cleaning, customer service skills, working evenings and weekends with a smile....but these jobs can be rewarding and compenstating for the right individiuals...especially those who don't like sitting behind a desk and enjoy people, creativity, and variety.

Our staff is a family with a mix of individuals who have their own reasons for working at the Inn. Some find the Inn their family's livelyhood for many years now others are working their way through school or moon lighting for extra income. Some are saving for school, a car or their next great adventure. What ever your reason for wanting to be in the restaurant industry, if you are hard working, work well with others, and will be good to our customers, we would like to talk to you. Some of our great benefits include:

Flexiblilty: We'll work with your school schedule or your children's schedule.
Life & special events happen and we try to accomodate your requests.

Your feedback is valued: We'd love to hear your ideas for making the Inn better.
New recipes and menu items, marketing ideas, and logistical solutions are welcome.

Free shift Meal (Yummy!)

You'll have off most all Sundays plus major holidays.
(Christmas, New Year's Day, Easter, Memorial Day, Fourth of July, Labor Day)
You do need to be able to work evenings and Saturdays.
Must have own transportation. No Public Transportation Available.
Email application above to wendy@franklininn.net or drop it off in person.