Franklin Inn Mexican Restaurant
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For updates: email list or visit our blog or Face Book Page.

Hours: Monday - Saturday (4pm to 10pm)
Take Out or Dine In. The bar is now open.

Visit this Link for Menu & Ordering Options

Table Time Limits of 1.30 to 2 Hours Depending on Party Size.
We can not easily accommodate large groups. Large parties will have a longer than normal wait on busy nights. The Tent and Patio are self-service areas. There are garbage cans for your trash and a bin for your glasses located on the patio and on the shed porch. Food is served in take out contain


Special Features
Our food is scratch made. These items are available while supplies last.

Salsa of the Week:
Jalapeno Peach featuring Kaelin Farm Market Peaches.

Chef's Special: Pineapple Shrimp Tacos.
Mexican Street Corn Breaded Shrimp, Crunchy deep fried white corn tortillas, House made Pineapple Jalapeño Salsa and Pineapple Rum Crema with a chile thread garnish. Served with rice and roasted cauliflower with green onion and garlic. This is gluten free however we do use a communal fryer if you are super sensitive. Skip the crema for dairy free

John's Ice Cream:
Chocolate Chile, Blueberry Lavender or Oreo. Also, Dairy Free Chocolate Chip made with Enjoy Life Chocolate Chips.