Franklin Inn Mexican Restaurant
Menu - Join the Inn Crowd - Gift Cards - Blog


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Carry Out Hours: Monday - Saturday (4pm to 9 pm)

Visit this Link for Menu & Ordering Options


Special Features
Our food is scratch made. These items are available while supplies last.


Holiday Gift Card Special: For a limited time, purchase $50 or more in gift cards for others and receive a $10 gift card for you to use for yourself in the new year. Something better to look forward to in 2021. Gift cards can be purchased in person, added on to your carry out order (Scroll down towards the bottom), or via our online shop.

Cranberry Apple Margarita - Features Chris's house made Cranberry Simple Syrup, Reposado Tequila, Sour Apple Liqueur and fresh lime juice. Goes well with turkey!  Order a pint to go.  Makes two half mason jar margaritas or 4 single serving margaritas. Just add ice.

Mega Burrito 2 - It's back and even more delicious: Sauteed filet tips, diced red potatoes, pico de gallo, and cheddar jack cheese, rolled in a flour tortilla. Topped with Chef Nemorio's house made Mama Tomasa Sauce, Queso Fresco, and fresh cilantro. Close to 2 pounds of delight. Enjoy.

Quinoa Breaded Shrimp with Chile De Arbol Sauce. A tasty appetizer with 12 bite size shrimp and the chef's house made sauce.

Vegeterian Tamales Are Back!  This would be a great treat for your dinner companion who won't eat the turkey.

Special Dessert - Churros: Delightful deep-fried pastries dusted with cinamon sugar, Chef Nemorio's house made blueberry, cherry and chocolate sauces.

Stock up on soup for lunch so that you can concentrate on cooking the main event this Thursday:  Today we have Aztec Chile, Black Bean, Chicken Tortilla, and Wedding Soup

John made ice cream too!  Take some home for dessert on Thursday.  New York Cheese Cake, Dairy Free Chocolate Chip,  Butter Pecan, and more. 

Cocktails to Go: No more than 64 oz. total may be purchased. These beverages must remain sealed and be placed in your trunk or a back seat where there is no passenger for transport. Pour the above over a full glass of ice and enjoy