Franklin Inn Mexican Restaurant
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more recent blog posts.

Older Articles

Recipe: Spicy Chickpeas and Eggplant

This is how we make Diablo Rellenos

The Real "Powers that Be" at the Franklin Inn

Salad Dressing Bottle Inspired t-shirt design

Karen & John Make Crab Cakes

What the Heck is a Cactus Pear?

What the Heck is Chayote?

Impress Your Guests with Tamales

Food Disaster Prevented
with a Lemon

16-Year-Old Dishwasher Helps Found Local Theater Company
First Performance 8/19

Zorro Works at the
Franklin Inn!

Aztec Chile Repeats History & Wins First Place

Today's Special Features

Click here for the Craft Tequila Cocktail Class Information.

Filet TIp Burrito:
Sauteed filet tips and carmalized onions with cheese rolled in a flour tortilla. Chef Nemorio's scratch-made Roasted Garlic & Plum Tomato Sauce. Fresh cilantro, Jalapeno and onion garnish. Queso Fresco.

• Salsa of the Week: Apple, Pear and Cranberry Salsa
• Soups: Chicken or Black Bean
• Featured Dessert: Churros. Oreo or Butter Pecan Ice cream.

Tequila of the Month: Cazadores

Thank you for helping us celebate our birthday!
Franklin Inn's 40th Celebration

Check out our new Frankin Inn Shop!

We're Celebrating 40 years. Thank you to our patrons,
vendors and staff for all of these yummy years together.

Happy Hour
Monday - Friday: 4pm to 6pm
Half price appetizers * Discounted margaritas & drafts

Half price appetizers like our amazing Nachos Grande or Black Bean App. Discounted Margaritas: $4 off a full or $2 off a half Mason Jar. And, we have a few great half price drafts too. Happy Hour prices are good in both the dining room and bar. Our gang is ready to serve you. Bring a friend for some early munchies or cheer.

Click here to see our Spring/Summer Menu


What are you bringing to the Party?
We can help! Check out our catering menu.

Click here.

Appetizers • Entrees
• Side Dishes • Dessert