Franklin Inn Mexican Restaurant

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Chef's Special Enchilada: Roasted Chicken Enchiladas. Fire-roasted Anaheim Chile and Spinach Cream Sauce. Rice. Veggies. 16.95

• Featured Appetizer: Chorizo Stuffed Chiles with
Diablo Sauce. 13.95

• Soups of the Day: Chicken Tortilla, Chicken Noodle, Aztec Chile

• Salsa of the Week: Spicy Mango

• Dessert: Butter Pecan or Oreo Ice Cream.

• Tequila of the Month: Don Julio....Try a Fresh Squeeze or a Don Julio Skinny Lime Margarita

 



 

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more recent blog posts.

Older Articles

Recipe: Spicy Chickpeas and Eggplant

This is how we make Diablo Rellenos

The Real "Powers that Be" at the Franklin Inn

Salad Dressing Bottle Inspired t-shirt design

Karen & John Make Crab Cakes

What the Heck is a Cactus Pear?

What the Heck is Chayote?

Impress Your Guests with Tamales

Food Disaster Prevented
with a Lemon

16-Year-Old Dishwasher Helps Found Local Theater Company
First Performance 8/19

Zorro Works at the
Franklin Inn!


Aztec Chile Repeats History & Wins First Place